Penn Station Review
Penn Station East Coast Subs is a restaurant chain specializing in an array of grilled submarine sandwiches. The chain has more than 290 locations in 15 states.
Beginning with its trademark Philly Cheesesteak sub, Penn Station offers 14 types of submarine sandwiches. The menu includes their "create it yourself" Dagwood, club, Reuben, and chicken parmesan sandwiches. They also offer a chicken cordon bleu sandwich option as well as Italian subs in pizza, sausage, and classic Italian flavors. Customers who are watching their weight or in the mood for something different can order artichoke, chicken, or tuna salad and grilled vegetables.
All sandwiches are made to order with fresh sourdough bread in front of customers. The menu items use the best available USDA meats, cheeses, and vegetables. Penn Station subs come in five different sizes ranging from a kid's sandwich to 12-inch giant. All sub offerings may also be made as sandwich wraps.
Signature side dishes include hand-cut French fries that are freshly cut and then flashed fried in peanut oil. Cheesebread, chocolate chunk cookies, and freshly squeezed lemonade are also available.
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Penn Station Free Shipping Policy
Because this is a restaurant operation, shipping does not apply. All orders are bought and eaten on site or taken to go.
Penn Station Return Policy
No return policy is specified. If your order is unsatisfactory, you should contact the restaurant directly.
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